ABOUT DOYUYO!
Following an extensive preparation and R&D process, Doyuyo began operations in 2019 under the PardoFood umbrella brand, opening its first location at ÖzdilekPark in Istanbul. Leveraging its past experience in the food and beverage industry and a dynamic infrastructure that enabled rapid growth, Doyuyo reached 10 locations within its first three months. Preparing the fried chicken flavor beloved in various parts of the world using gourmet marinating techniques and unique spice blends—without compromising on high-quality ingredients Doyuyo quickly gained a loyal following with its crispy fried chicken menus.
Positioning itself apart from traditional food court concepts from the very first day, Doyuyo has transcended the fast-food category through its philosophy of high-quality ingredients, impeccable presentation, and unique flavors. Doyuyo takes care to design its restaurants as comfortable, warm, and distinctive spaces within the fast-casual concept, serving guests with an à la carte menu, table service, and self-service options.
Made from baby fillets, the Tenders marinated for 12 hours, coated in the brand’s own batter, seasoned, and fried to crispy perfection have become a culinary legend thanks to their exquisite taste, complemented by gourmet sauces and a menu featuring pesto cheddar fusilli, coleslaw, and french fries.
ABOUT OUR LOCATIONS
With 91 locations across Turkey today, the brand aims to reach 100 locations by the end of 2026.
PARDOFOOD
Pardofood was founded in 2012 by a team of experienced professionals with many years of experience in the food industry.
In 2018, Pardofood launched the premium coffee chain Carmelo Coffee, and in 2019, it introduced the Doyuyo! concept. In 2020, it established Pan Artisan through an investment in a 6,000 m² facility in Gebze to produce high-quality, additive free, and delicious burger and sandwich buns for Doyuyo. While the Carmelo Coffee brand operates 9 branches across various locations in Turkey, the Pan Artisan brand has quickly become one of the industry’s leading suppliers.
PardoFood, which launched the Tavuk Dünyası concept in 2012, transformed the brand by 2017 into a chain of 140 branches with top-tier brand awareness across Turkey. Tavuk Dünyası was acquired by Mediterra Capital in 2017.
Guided by the philosophy of “good products, good service,” PardoFood continues to introduce new brands to the food and beverage sector and to make sound investments with these brands both in Turkey and around the world.
OUR VALUES
Satisfaction
We place guest satisfaction at the center of our service processes and evaluate everything to perfect our holistic experience.
Quality
We apply international standards at every stage of our service, offering a reliable and sustainable approach to quality.
Freshness
We prepare our products daily using fresh ingredients and serve them in their most natural state.
Production
At every stage of our production processes, we meticulously apply international food safety standards using carefully selected ingredients.
Flavor
We combine our chicken—marinated for 12 hours with our special spices—with Doyuyo!’s signature crispy coating and pair it with our gourmet sauces to create a true explosion of flavor.
Variety
With our wide range of products catering to different palates and preferences, we offer a menu where every guest can find a flavor tailored just for them.
OUR INGREDIENTS
MEAT AND CHICKEN
All meat and chicken products used on our menu are prepared in our modern facilities. Our products, made from 100% boneless chicken and 100% beef, are delivered fresh daily to our locations.
Gourmet Sauces
Our gourmet sauces, made from carefully selected ingredients, take crispy chicken to the next level.
Fresh Bread
Our burger and sandwich buns, made from a special recipe, are added to our menus fresh every day.
SPECIAL SAUCES AND SPICES
Drawing inspiration from cuisines around the world, our special sauces and spices offer flavors that appeal to a wide range of palates.
All meat and chicken products used on our menu are prepared in our modern facilities. Our products, made from 100% boneless chicken and 100% beef, are delivered fresh daily to our locations.
Our gourmet sauces, made from carefully selected ingredients, take crispy chicken to the next level.
Our burger and sandwich buns, made from a special recipe, are added to our menus fresh every day.
Drawing inspiration from cuisines around the world, our special sauces and spices offer flavors that appeal to a wide range of palates.
BY THE NUMBERS
4,000 m²
BREAD FACTORY
23
Cities
91
6,000 m²
MEAT PROCESSING FACILITY
10M+
ANNUAL CUSTOMERS
MILESTONES
9 Branches
We began our journey by opening our first branch at ÖzdilekPark Istanbul Shopping Mall. By the end of the year, we had reached a total of 9 branches.
18 Branches
Despite challenging conditions, we continued to grow and expanded our operational network to 18 branches.
24 Branches
By accelerating our expansion across Turkey, we reached a total of 24 branches.
33 Branches
With new investments and increased operational capacity, we raised our number of branches to 33.
41 Branches
By expanding our reach through strategic openings in various locations, we reached 41 branches.
52 Locations
We opened our first international branch in Dubai and, as part of our global journey, established a presence in a total of 52 locations.
76 Branches
In line with our rapid growth strategy, we reached 76 branches, marking a significant milestone.
Goal: 100 Branches
We aim to reach 100 locations by the end of the year.
9 Branches
We began our journey by opening our first branch at ÖzdilekPark Istanbul Shopping Mall. By the end of the year, we had reached a total of 9 branches.
18 Branches
Despite challenging conditions, we continued to grow and expanded our operational network to 18 branches.
24 Branches
By accelerating our expansion across Turkey, we reached a total of 24 branches.
33 Branches
With new investments and increased operational capacity, we raised our number of branches to 33.
41 Branches
By expanding our reach through strategic openings in various locations, we reached 41 branches.
52 Locations
We opened our first international branch in Dubai and, as part of our global journey, established a presence in a total of 52 locations.
76 Branches
In line with our rapid growth strategy, we reached 76 branches, marking a significant milestone.
Goal: 100 Branches
We aim to reach 100 locations by the end of the year.
Contact Us
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