NEWS FROM US

Standing out with a fast-casual concept that combines the speed of fast food with restaurant quality, Doyuyo quickly won its own regulars with its gourmet crispy chicken tenders and burgers. Now it brings this innovative approach together with the vibrant, diverse spirit of Kadıköy.

Target: Half a Million Guests in 1 Year!

While guests discover Doyuyo’s special gourmet sauces, homemade lemonades and signature products, the new 200-seat branch stands out with an architecture that matches Kadıköy’s energy, a digital ordering infrastructure and fast service.

Doyuyo Chairman of the Board Taylan Kaya emphasized the importance of the new branch for the brand: “Being in Kadıköy is not just a location choice for us; it is also a matter of prestige. The culture, energy and dynamism of this district match Doyuyo’s spirit perfectly. Being here is both a powerful encounter and a natural meeting for our brand.”

As Doyuyo continues to grow through its franchise network, it aims to expand its reach further by welcoming guests at iconic locations, starting with the Kadıköy branch. Various events and experience meetups are also planned at the new branch in the coming period.