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Doyuyo, which makes a difference in the food and beverage industry with its fast-casual concept, received the “Food Company of the Year” award at the ‘Boğaziçi Business Awards’, organized by the Boğaziçi University Engineering Club and decided by a public vote with nearly 30,000 participants in Türkiye. The ceremony, where the best in various industries were awarded, took place on Thursday, December 11, at Albert Long Hall on Boğaziçi University’s South Campus. Standing out among all food brands with its service approach, service quality, flavor standards and wide product range, Doyuyo received the highest number of votes in the “Food Company of the Year” category.

Doyuyo Marketing and Corporate Communications Director Sinem Karabayır accepted the “Food Company of the Year” award on behalf of Doyuyo. At the ceremony, Karabayır said: “As Doyuyo, we are very proud to receive this valuable award. Our flavor journey, which started in 2019, continues to grow today with nearly 80 branches across Türkiye. By always putting quality, flavor and our innovative approach first, we work to share the Doyuyo experience with more guests. This award is the shared success of all our team members and business partners who add value to our brand with their dedicated work. I thank Boğaziçi University for finding us worthy of this award and everyone who chooses Doyuyo.”